Dragon’s blood
Dragon’s Blood is a resin extracted from trees that grow in the Amazon Rainforest, primarily found in the lowland tropical regions of Peru, including Loreto, Ucayali, Madre de Dios, and San Martín, at altitudes between 200 and 1,000 meters above sea level. This powerful natural remedy is rich in antioxidants, flavonoids, and anti-inflammatory compounds.
Traditionally, Dragon’s Blood is used for its potent anti-inflammatory properties, making it effective for treating various inflammatory conditions. It is also believed to help prevent cancer due to its antioxidant-rich composition.
| AREAS – MASL | RICH IN |
| 200 – 1000 MASL – LORETO – UCAYALI – MADRE DE DIOS – SAN MARTIN | – Antioxidants – Flavonoids – Anti-inflammatory compounds |
| BENEFITS | CONTRAINDICATIONS |
| Dragon’s Blood is traditionally used to prevent cancer and has strong anti-inflammatory properties, which help treat various inflammatory conditions. | Due to its potent anti-inflammatory and healing properties, continuous use of Dragon’s Blood is not recommended without medical supervision, as prolonged use may affect the body’s natural healing processes. |
RECIPE – Dragon’s Blood Healing Tea
Ingredients
Instructions
- Prepare the Tea: Boil water and let it cool slightly before pouring it into a mug.
- Add Dragon’s Blood: Add 5 drops of Dragon’s Blood sap to the water.
- Flavor the Tea: Add a slice of fresh ginger and lemon juice to the tea for added flavor and health benefits.
- Sweeten (Optional): Stir in honey if you prefer a sweeter taste.
- Serve: Allow the tea to steep for a few minutes before drinking.
- This Dragon’s Blood Healing Tea is an immune-boosting, antioxidant-rich drink that can help alleviate inflammation and support overall health. However, it should be consumed occasionally and not as a daily routine due to its strong effects.